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"My love for sweets dates back to my childhood. I grew up watching my grandmother make the most wonderful candied sweets in a terra cotta pot at sunset on the fogon (firepit). As the flames hugged the pot and the mantel of stars covered the sky, I waited patiently for the gorda (chunky lady) to give birth to some delicious treats. My baked goods are inspired by my cultural background and my childhood.
Created with love!"
Handpainted cookies
Being an artist comes in handy as you are able to create more than just a royal icing decorated sugar cookies. I take the cookie to a different level by hand-painting the cookie to enhance the image and make it look more whimsical.
Empanadas
Atoles are the most popular and beloved warm drinks in Mexican culinary history, dating back to the pre-hispanic era. As the centuries went by and new ingredients were introduced to the country. The flavor profiles expanded and evolved. In our modern times, flavors vary from home to home and region to region. Still made with the original corn and water base, as well as milk, and more. Our atole's flavors change every season
Atoles
Our empanadas are handcrafted with fresh ingredients and real butter. We make them sweet as well as savory. The flavors are based on ingredients' availability, holidays, holidays, and special request.
Cakes, flan, muffins, cupcakes, and more!
We welcome the year with the return of our baked good. Orders must be placed no later than Saturday January 4th at 12pm.
We are located in the Pilsen neighborhood. The exact address will appear on your receipt. PICK UP JAN 5th 10am-2pm
PARTY TRAYS, CATERING & WHOLESALE
Contact us for more information
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